京东 11.11 红包
Muscle Tissue and Contraction
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Muscle Physiology
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The What Why & How of Peer Review in Medical Education
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Qualitative Methods in Health Research_Basic Concepts
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Mass spectrometry for proteomics - part 2
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Lecture 1- Introduction to Metabolomics
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巧记 胸部CT常用数据
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Mass Spectrometry Fundamentals. Part 3. Advanced Topics in Mass Spectrometry
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Animal Science- Animal Genetics
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Best Practices For Ultra HPLC _ UHPLC 02_11_20
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Lecture 1; Meat Processing
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Qualitative and Quantitative Data
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为什么说蚯蚓是世界上最重要的动物？如果地球上没有蚯蚓……
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Postmortem Factors Affecting Meat Quality
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Easing Your Solid Phase Extraction Headaches
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Metabolite Identification and Annotation
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Modified Atmosphere Packaging
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世界最稀有的动物！一度仅存50只，既像鸡又像猫的鸟——鸮鹦鹉
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Analytical Biochem MS Lecture Part 4
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Basic Tastes
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Introductory Genetics Lectures
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关于《气血不足》倪海厦讲得最完整的一章
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Mass spectrometry for proteomics - part one
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Meat Color
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Metabolomics Methods, Charles Evans
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Digestion, Mobilization, and Transport of Fats - Part I
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Plant Anatomy Lecture
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Fish & Wildlife: Wildlife Diseases
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BEI Presents- Games & Gamification in Medical Education
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Transcriptomics and Expression Profiling
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Principles of SANITATION w_Dr. Jeremy Adler - Episode 37
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Meat Module 1 Part 2_Meat Color
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Quantitative Mass Spectrometry
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震惊!最消耗男性阳气的竟然不是纵欲，而是这个每天都在做的习惯改变它让你迅速回升阳气!
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Advanced Meat Science Lipids Lecture 1
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Butcher School w_Brad McLeod Ep. 63
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Sensory Testing
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“Understanding Column Chemistries in Metabolomics Workflows”
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Meat Color for Retailers w_Drs. Francisco Najar and Phil Bass Ep. 58
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Optimizing SPME for a Variety of Applications
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Lecture 5_ Statistical NMR Spectroscopy